Our Coffee Story

At The Peace Gov. LaVallie Roasters & Co, we’re a family of coffee lovers turned specialty coffee roasters, passionate about bringing people together through great coffee. Our journey began with a transformative cup of specialty-grade coffee in Northern California—and we’ve been chasing that flavor ever since. We now roast fresh, single origin coffee in small batches using our trusted ARC drum roaster, sourcing from Coffee Shrub, a name we trust. Every batch is roasted with care, rested for peak flavor, and shipped fresh from our home roastery.

Specialty-Grade Single Origin Coffee | Fresh-Roasted by The Peace Gov

Discover our hand-selected collection of specialty-grade, single origin coffees—fresh-roasted in small batches by The Peace Gov. Each bean is ethically sourced and expertly roasted to highlight its unique flavor profile. Whether you’re a light roast lover or crave bold, complex notes, our curated origins offer something for every coffee enthusiast. Shipped fresh from our roastery to your door.

Small-Batch Coffee Blends | Fresh Roasted by The Peace Gov

We believe in quality over quantity—you’ll never find cheap filler beans in our blends. This small-batch coffee blend is crafted exclusively with specialty-grade beans from carefully selected origins, delivering a rich, balanced flavor in every cup. By blending complementary coffees, we create a unique profile you won’t find in single origin roasts—perfect for those who want depth, harmony, and consistency in every brew.

The Perfect Pour Over!

We want you to enjoy our coffee the best possible way when it comes to the pour over. Here are a few tips!

How to Make your Perfect at Home Pour Over:

We prefer a 16:1 coffee to water ratio!!!

First You will need 20 Grams of coarsely ground coffee and Hot water around 199 degrees Fahrenheit.

  1. Pour 50 grams of hot water. Allow 30 seconds to drain.
  2. Pour 150 grams of hot water, starting in the center and spiraling outward. Allow to drain or one minute.
  3. Pour 120 grams of hot Water. Start your pour from the outside spiraling inwards to reincorporate all of the grounds into the perfect brew.

ESPRESSO!

Home Espresso guide:

20 grams of fine ground espresso yields 40 grams of Liquid Espresso, the extraction should take 27 seconds.

Blog posts

  • Where it all started!

    Where it all started!

    Truly, coffee is about the experience for us! From enjoying cappuccinos in cafes throughout Europe to being gathered around the table with our family and friends...

    Where it all started!

    Truly, coffee is about the experience for us! From enjoying cappuccinos in cafes throughout Europe to being gathered around the table with our family and friends...

  • Organic Coffee?

    Organic Coffee?

    When possible we will have certified organic coffees as a part of our selections. However, in most regions, specialty coffee comes from smaller traditional farms and farmers are...

    Organic Coffee?

    When possible we will have certified organic coffees as a part of our selections. However, in most regions, specialty coffee comes from smaller traditional farms and farmers are...

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